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Last week on Facebook and Instagram I asked what everyone was planning on doing with their eggs after the weekend.
I seriously and genuinely wanted to know. For a couple of years I have listened to a few mom’s talk about how they helped their kiddos dye dozens and dozens of eggs just to throw all of them away. The first time I heard that I was a bit taken aback. Really? Have we as a society gotten to the point of throw away society that we are just making things up for fun and then throwing them away? It has left me with mixed feelings over the whole egg dyeing business of Easter. And don’t get me started on other holidays with what appears to be throw-away traditions (for Halloween we have always made use of our pumpkin for more than just a decoration).
As a kid, my mom had plans for our dyed eggs post egg hunt. Egg salad, potato salad with hard boiled egg, pickled eggs, deviled eggs… And even snacks/breakfast with a plain hard boiled egg. My dad looked forward to the dishes my mom had planned but also so he could get one or two lunches packed with a hard boiled egg. Years later, I am the only adult in our household who eats any of these dishes created from hard boiled eggs.
So what do I do? Do I suffer from egg overload? Do I throw the eggs away as I have heard other families do who have distaste for egg dishes?
Honestly… We try to participate in egg hunts that involve reusable plastic eggs. Any real dyed eggs we keep down to a few so deviled eggs can be made and shared with extended family who love them too.
So what kind of response did I receive when asked about what others would be doing with their eggs? My favorite answer was one I hadn’t heard in years…
Plan ahead and make scramble eggs. Poke holes in the top and bottom of the eggs and blow out the yolk (saving for later). Then rinse/dry the shells in advance. That way the kids could decorate them anyway they saw fit and could even save them to appreciate later. Since then I have even seen a few gadgets that would help with this process.